Your search returned 10 results.

Results
	1.	Local cover image	Elementary food science/ Ernest R. Vieira by Vieira, Ernest R. Material type: Text; Format: print ; Literary form: Not fiction N.Y. : Champman and Hall, 2010Accession number(s): B15094, B14873.Availability: Items available for loan: Bontoc Campus Library (2)Call number: HM/TM 641.3 V426 2010, ... Place hold Save to lists Add to cart (remove)
	2.	Local cover image	Elements of food science/ Preeti Acharya by Acharya, Preeti. Material type: Text; Format: print ; Literary form: Not fiction New Delhi : Anmol Pub., 2014Accession number(s): B15095, B14874.Availability: Items available for loan: Bontoc Campus Library (2)Call number: HM/TM 641.3 Ac176 2014, ... Place hold Save to lists Add to cart (remove)
	3.	Local cover image	Food Engineering Handbook / Lisa Jordan by Jordan, Lisa. Material type: Text; Format: print ; Literary form: Not fiction N.Y. : Callisto Reference, 2015Accession number(s): B14198.Availability: Items available for loan: Bontoc Campus Library (1)Call number: HM/TM 658.9410502 J821 2015. Place hold Save to lists Add to cart (remove)
	4.	Local cover image	Production planning, modelling and control of food industry processes/ Pablo Cano Marchal, Juan G. Ortega, Javier G. Garcia. by Marchal, Pablo C \| Garcia, Javier G \| Ortega, Juan G. Material type: Text; Format: print ; Literary form: Not fiction Switzerland : Springer, 2019Accession number(s): B19470.Availability: Items available for loan: Bontoc Campus Library (1)Call number: HM/TM 664.02 M331 2019. Place hold Save to lists Add to cart (remove)
	5.		Food engineering handboo k/ Lisa Jordan. by Jordan, Lisa. Material type: Text; Format: print ; Literary form: Not fiction New York : Callisto References, 2015Availability: No items available. Save to lists Add to cart (remove)
	6.	Local cover image	Food industry : food types, quality and safety/ edited by Lisa Jordan. by Jordan, Lisa [editor]. Material type: Text; Format: print ; Literary form: Not fiction New York : Callisto References, 2015Accession number(s): B14194.Availability: Items available for loan: Bontoc Campus Library (1)Call number: HM/TM 664.0068 F686 2015. Place hold Save to lists Add to cart (remove)
	7.	Local cover image	High pressure processing of foods/ editors, Christopher J. Doona, Florence E. Feeherry. by Doona, Christopher J \| Feeherry, Florence E. Material type: Text; Format: print ; Literary form: Not fiction New Delhi : John Wiley & Sons, 2013Accession number(s): B15014.Availability: Items available for loan: Bontoc Campus Library (1)Call number: HM/TM 664.0222 H638 2013. Place hold Save to lists Add to cart (remove)
	8.	Local cover image	Handbook of Herbs and spices/ edited by K.V. Peter. by Peter, K.V. Material type: Text; Format: print ; Literary form: Not fiction United Kingdom : CRC Press, 2012Accession number(s): B20947.Availability: Items available for loan: Bontoc Campus Library (1)Call number: HM/TM 664.53 H191 2012. Place hold Save to lists Add to cart (remove)
	9.	Local cover image	Communication practices in engineering, manufacturing, and research for food and water safety / edited by David Wright by Wright, David [Editor]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey: John Wiley & Sons, 2015Accession number(s): T17330, T17329.Availability: Items available for loan: Tadian Campus Library (2)Call number: GC 664.23 C734 C2015, ... Place hold Save to lists Add to cart (remove)
	10.	Local cover image	Principles of microeconomics / N. Gregory Mankiw by Mankiw, N. Gregory [Author ]. Edition: Sixth edition /International edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia : South-Western, 2012Accession number(s): T17344.Availability: Items available for loan: Tadian Campus Library (1)Call number: GC 338.5 M278 C2012. Place hold Save to lists Add to cart (remove)