TY  - BOOK
AU  - Chelladurai, V.
AU  - Jayas, Digvir S.
TI  - Nanoscience and nanotechnoly in food and Beverage s/ 
SN  - 978-1-4987-6063-8
U1  - 664 C418 2019 
PY  - 2019///
CY  - London : 
PB  - CRC Press, 
KW  - Beverages
KW  - Processing
KW  - Technology
KW  - Food Science
KW  - Food technology
N1  - Includes Bibliographical References and Index
ER  -