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Principles of bar service operations / Joseph Linford A. Ditan
Material type:
TextPublication details: Mandaluyong City : National Book Store, 2010.Description: x, 160p. : ill. ; 26 cmISBN: - 971-08-6714-8
- F 641.274 D634 2010
| Item type | Current library | Collection | Call number | Status | Barcode | |
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BOOKS
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Tadian Campus Library MPSU Tadian Campus Library 1st Floor - MAIN | Filipiniana | F 641.274 D634 2010 (Browse shelf(Opens below)) | Available | T14301 | |
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BOOKS
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Tadian Campus Library MPSU Tadian Campus Library 1st Floor - MAIN | Filipiniana | F 641.274 D634 2010 (Browse shelf(Opens below)) | Available | T14299 | |
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BOOKS
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Tadian Campus Library MPSU Tadian Campus Library 1st Floor - MAIN | Filipiniana | F 641.274 D634 2010 (Browse shelf(Opens below)) | Available | T14300 |
Browsing Tadian Campus Library shelves, Shelving location: MPSU Tadian Campus Library 1st Floor - MAIN, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| F 641.2 T833 2019 Beverage Knowledge: an introduction to bar operation / | F 641.274 D634 2010 Principles of bar service operations / | F 641.274 D634 2010 Principles of bar service operations / | F 641.274 D634 2010 Principles of bar service operations / | F 641.3 K575 c1984 Meal management / | F 641.3 K575 c1984 Meal management / | F 641.3 K575 c1984 Meal management / |
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