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Nanoscience and nanotechnoly in food and Beverage s/ V. Chelladurai, Digvir S. Jayas.

By: Contributor(s): Material type: TextTextLondon : CRC Press, 2019Description: xvii,326p.: illustrations ; 30 cmISBN:
  • 978-1-4987-6063-8
Subject(s): DDC classification:
  • 664 C418 2019
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Holdings
Item type Current library Collection Call number Status Barcode
BOOKS BOOKS Bontoc Campus Library MPSU Bontoc Campus Library 3rd Floor Hotel Management Tourism Management HM/TM 664 C418 2019 (Browse shelf(Opens below)) Available B18694
BOOKS BOOKS Bontoc Campus Library MPSU Bontoc Campus Library 3rd Floor Hotel Management Tourism Management HM/TM 664 C418 2019 (Browse shelf(Opens below)) Available B18693

Includes Bibliographical References and Index

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