New food product development: from concept to marketplace/ Gordon Fuller

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TextBoca Raton: CRC Press, 2011Content type:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
BOOKS	Bontoc Campus Library MPSU Bontoc Campus Library 3rd Floor	Hotel Management Tourism Management	HM/TM 664.00688 F965 2011 (Browse shelf(Opens below))	Available	B14114

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